Recipes for Quick and Easy Heart-Healthy Suppers

EatingWell's Provisions Whoever claimed sandwiches couldn't have salad obviously never tried. Cucumber cream filling flavored with fresh herbs, zesty feta cheese, and a squeeze of lemon. 

Lindsey Lower on styling; Jennifer Causey on design Dinner doesn't get any simpler than this five-ingredient salad, which Jennifer Causey and Lindsey Lower have styled and which is provided by EatingWell.

Chickpea Green Goddess Salad, Ingredients and Recipe The green goddess dressing in this recipe for cucumber, tomato, Swiss cheese, and chickpea salad is created with avocado, buttermilk, and herbs. 

Greens with Lentils and Sliced Apple For a quick and filling vegetarian lunch, try this salad made with lentils, feta, and apple.

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Recipe for Crunchy Chicken and Mango Salad Dinner salad with great crunch, courtesy to sugar snap peas and napa cabbage.

Use sambal oelek, an Indonesian spicy sauce available at most major supermarkets and Asian grocery stores, to add some heat to the dressing.

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